15-Minute Teriyaki Chicken Stir-Fry
15-Minute Teriyaki Chicken Stir-Fry This 15-Minute Teriyaki Chicken Stir-Fry is sweet, savory, and packed with flavor. Made with simple ingredients and ready in minutes, it’s the perfect cheap, fast dinner for college students or busy nights. Print Recipe 15-Minute Teriyaki Chicken Stir-Fry Servings: 2–3 | Prep Time: 5 minutes | Cook Time: 10 minutes Ingredients 2 chicken breasts, sliced thin 2 tbsp soy sauce 1 tbsp honey or brown sugar 1 tbsp oil 1 clove garlic, minced 1 cup mixed vegetables (broccoli, carrots, bell peppers) Optional: sesame seeds and green onions for garnish Instructions Heat oil in a pan over medium heat. Add chicken and cook until golden brown. Add garlic and sauté for 30 seconds until fragrant. Stir in soy sauce and honey. Simmer for 2–3 minutes until sauce thickens slightly. Add vegetables and stir-fry until tender-crisp. ...